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Found 3 from your keywords: subject="Cooking, Japanese"
cover
The complete idiot's guide to sushi and sashimi
Fraioli, James O.Sato, Kaz.

by James O. Fraioli with Chef Kaz Sato.

Edition
-
ISBN/ISSN
9781592577828
Collation
xiii, 177 p. : ill. (chiefly col.) ; 23 cm.
Series Title
-
Call Number
641.392 FRA c
cover
Food culture in Japan
Jacob, Jeanne.Ashkenazi, Michael.

Michael Ashkenazi and Jeanne Jacob.

Edition
-
ISBN/ISSN
0313324387 (alk. pap
Collation
xx, 207 p. : ill., map ; 25 cm.
Series Title
Food culture around the world
Call Number
394.10952 ASH f
cover
Food culture in Japan
ASHKENAZI, MichaelJacob, Jeanne.

Edition
-
ISBN/ISSN
0313324387 (alk. pap
Collation
xx, 207 p. : ill., map ; 25 cm.
Series Title
Food culture around the world
Call Number
394.10952 ASH f

Edition
-
ISBN/ISSN
0313324387 (alk. pap
Collation
xx, 207 p. : ill., map ; 25 cm.
Series Title
Food culture around the world
Call Number
394.10952 ASH f